Dosa Corner
1077 Old Henderson Road
Columbus, OH 43220
Phone: (614) 459-5515
 

Visit our website: www.DosaCornerRestaurant.com

Specializing in south and north Indian vegetarian cuisine with an emphasis on a south Indian lentil crepes.  Every order is made to order, which can be modified to suit every individual's palette.

MENU

Appetizers | Dosa's | Uthappam | Combo's

Breads |Rice Dishes | Curry Dishes | Drinks

 

APPETIZERS
 

 

Idli

Steamed rice and lentil dumpling served with ghee, sambar and chutney
(2 Pieces)
  $3.39

 

Medu-Wada (Gaare)      

Lentil dough nut fried crisply, fresh coriander (2 Pieces)   $3.99

 

Samosa      

Triangle shaped appetizer filled with home made spicy pastry (2 Pieces)   $3.99

 

Aloo Bonda      

Spiced potato dumpling with roasted cashew, fried in a chickpea batter (2 Pieces)   $3.99

 

Rasam Wada      

Spicy lentil dough nut covered in a peppery tomato soup (2 Pieces)   $3.99

 

Thayir/Dahi Wada      

Deep fried lentil doughnuts dipped in yogurt and cilantro (2 Pieces)   $4.39

 

Masala Wada      

Coarsely ground chickpea lentil and fresh herbs and fried till crispy (3 Pieces)   $4.39

 

Mirchi Bajji      

Green peppers stuffed with special masala, fried in chickpea batter (2 Pieces) Hot!   $3.39

DOSA'S
 

Plain Dosa
Rice and lentil savory pancake with cilantro served with sambar and chutney   $5.49

Masala Dosa      

Rice & lentil crepes stuffed with onion and herbed potato curry   $6.39    

 

Butter Masala Dosa      

Rice, lentil crepes stuffed with potato & with rich butter coating   $6.39

 

Mysore Masala Dosa      

Plain dosa spread with roasted onion, garlic chutney & potato curry   $6.39

 

Onion & Hot Chili Dosa      

Rice & lentil crepes with onion and chilly topping   $6.39

 

Onion & Hot Chili Masala Dosa      

Rice & lentil crepe with onion, chilly & potato topping   $6.39

 

Paper Masala Dosa      

Super thin, long & crispy crepe of rice & lentils   $6.99

 

Cheese (Paneer) Masala Dosa      

Rice & lentil crepe with homemade cheese & potato curry   $6.99

 

Bangalore’s Vegetable Dosa      

Thin rice & lentils crepe with potato filling & vegetables   $6.99

 

UTHAPPAM

Plain Uthappam      

Half stack lentil pancake with cilantro   $5.49  

  

Onion & Chili Uthappam      

Half stack lentil pancake with onion and green chili toppings Hot!   $6.39  

  

Tomato Uthappam      

Half stack lentil pancake with tomato topping   $6.39  

  

Paneer Uthappam      

Half stack lentil pancake with homemade cheese topping   $6.99

   

Special Onion & Chili Uthappam      

Onion & Chili Uthappam with badam or cashew   $6.99  

  

Vegetable Supreme Uthappam      

Half stack lentil pancake with mixed vegetables topping   $6.99  

COMBO'S

Dosa Tali      

Medu Wada(2), Idli(1), any Dosa or Uthappam of your choice and Gulab Jamoon   $9.95  

  

Vegetarian Tali      

Appetizer(1), Veg. Curry(3), Sambar, Rice, Poori(2) & Dessert(1)   $9.95    

 

Bangalore Plate      

Idli, Wada, Bisibelabath, raita, pickle, yogurt rice, sambar, chutney & dessert   $9.25    

BREADS
 

Aloo Paratha      

Thin Multi layered wheat flour baked on a flat grill with spicy potato paste   $3.39

   

Plain Paratha      

Thin Multi layered wheat flour baked on a high temperature flat top   $2.39    

 

Chapatti      

Thin wheat flour rolled and tossed on a open flame (2 Pieces)   $2.39

    

Poori      

Unleavened whole wheat bread, deep fried in cholesterol free vegetable oil
(2 Pieces)   $2.99  

 

RICE DISHES
 

Bisibelabath      

Mysore spicy sambar rice slow cooked with pure ghee and fresh garden vegetables and nuts   $6.95

 

Puliyogre      

Tirupati style special spicy tamarind rice with herbs & nuts   $6.95

   

Vegetable Biryani      

Curried vegetables slow cooked with fragrant spices & rice   $6.95

   

Lemon Rice      

Lemon flavored rice with fresh coriander ginger, green chilies & green peas   $5.95    

Tomato Rice      

Tomato flavored rice with fresh coriander, ginger and green chilies   $5.95    

 

Vegetable Pullav      

Basmati rice tossed with spring vegetables   $6.95    

 

Yogurt Rice      

Yogurt and rice tempered with mustard seeds, cilantro and tomato   $5.95        

 

CURRY DISHES

Avail (Kadi)
Cooked fresh vegetables with special spices & coconut sauce $6.99

 

Mix Vegetable Curry      

Cooked fresh vegetable with special spices, tomato and curry sauce   $6.99    

 

Mutter Paneer      

Traditional northern curry with petite peas and homemade cheese   $6.99  

 

Saag Paneer      

Traditional northern curry with creamy spinach and homemade cheese   $6.99    

 

Punjabi Chole      

Cooked chick peas with special spices with rice   $6.99    

 

Potato Curry      

Same as the curry served in Masala Dosa   $6.99    

 

Chole Poori      

Cooked chick peas with tomato and curry sauce served with poori (3)   $6.99    
 

DRINKS

     

Ask to see today’s specials and our dessert menu with fresh new items every day.

All information is deemed to be accurate but is not warranted. Prices and/or Menus are subject to change without notice. Information related to restaurants is provided solely for informational purposes only and is not an endorsement or guarantee by MenusAndMoreColumbus.com of any listed restaurant.

 
 

Restaurant Info

Accepted Payment Methods: Visa, MasterCard, Discover, American Express and Travelers Cheques

Restaurant Hours:

Sunday

12pm - 8pm

Monday

5pm - 9pm

Tuesday

11am - 9pm

Wednesday

11am - 9pm

Thursday

11am - 9pm

Friday

11am - 9pm

Saturday

11am - 9pm


Reservations: No

Delivery

No

Take Out

Yes

Curbside Carryout

No

Patio Seating
No
Free Wi-Fi
No
Handicap Accessible

Yes

Kids Menu

No

Senior Menu

No

Vegetarian Dishes

Yes

Bar, Beer or Wine

No

Parking Lot

Yes

Valet Parking

No

 

Private Group or Banquet Room: Yes

Min/Max: 10/25

Catering: Yes, Available on and off site

Seating Capacity:  35

Dress: T-shirts & shorts to khakis & woven shirts.

Awards & Recognition:

Selected as the best new restaurant three times in the "Columbus Dispatch".  Also recognized as the best south Indian vegetarian cuisine in "This Week" magazine

 


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